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| PINKERTON |
HASS |
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| In-Season From January To September |
In-Season From January To September |
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This variety looks like a long pear with pebbly green skin. The skin darkens when the fruit is ripe. The flesh is a creamy pale green with a small seed. This avocado is available winter through spring. |
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Hass Avocados have a wonderful rich, buttery, nutty flavor. Grown year round, ships and stores well. Thick skin turns from green to a purplish black when ripe. Flesh is pale green with a creamy texture. Oval shaped fruit from 5 to 14 ounces. Medium seed size. Peels easily. |
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| GWEN |
BACON |
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| In-Season From January To September |
In-Season: Available October To March |
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Wonderful rich, buttery, nutty flavor. Grown year round, ships and stores well. Thick skin turns from green to a purplish black when ripe. Flesh is pale green and creamy. Oval shaped fruit from 5 to 14 ounces. Medium seed size.
Peels easily. |
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A lighter taste with a yellow/green color. Smooth thin green skin. Large seed. Peels easily. Average weight is 10 to 18 ounces. Ripe when yields slightly to pressure. Originated in Buena Park, California by James Bacon. Introduced in 1951. |
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| LAMB HASS |
FUERTE |
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| Out of Season (Available June To October) |
In-Season: Available November To March |
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Exceptional flavor and a large robust size are the hallmark of this new avocado variety, which looks and ripens like a Hass avocado. It has a smooth, creamy, nutty taste. It's larger size ranges from 11.75 oz to 18.75 oz. |
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Great taste. Creamy pale green flesh. Picked November through March. Smooth skin with medium thickness. Medium seed size. Peels easily. Pear shaped weighing
9 to 16 ounces. Ripe when yields to slight pressure. Skin is green when ripe. |
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| MACARTHUR |
ZUTANO |
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| Out of Season (Available August To November) |
In-Season: Available October To February |
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This large, pear-shaped avocado often measures larger than six inches. It originated in Monrovia, California, in 1922. It has a paper-thin, pebbly skin that punctures easily and slightly sweet and nutty yellow-gold flesh with silky, firm pulp. |
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A pear-shaped avocado with shiny, thin yellow-green skin that retains its color when it ripens and is moderately easy to peel. The fruit has a pale green flesh with a light texture and taste. It is average to large sized, ranging from 6-14 ounces. |
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